Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours
Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours

Breakfast Tea - Tea Book - Asia - 32 Enveloped Tea Bags - 4 Flavours

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Immerse yourself in the timeless elegance of our exclusive black and white Ceylon tea blends, crafted to perfection for the ultimate breakfast tea experience.

Basilur's exquisite tea book invites you on a journey through four authentic breakfast tea experiences from around the world. Each steaming cup promises to unveil unforgettable moments, evoking the charm and serenity of distant lands.

This enchanting tea book makes for a thoughtful and cherished gift, perfect for someone truly special in your life.

Ingredients

Ceylon Breakfast- 100% Ceylon black tea without additives

Indian Breakfast - Ceylon black tea (80%) with cinnamon (8%), ginger (4%), cloves (2%), nutmeg (2%), black pepper (1.5%), anise (1%), cardamom (0.5%) and natural chai flavour (1%). Flavor note - Chai - cloves, ginger, cardamom and black pepper.

Hong Kong Breakfast - 100% Ceylon black tea without additives.

Kyoto Breakfast - Ceylon white tea (94%) with cherry flavour (6%).

Ingredients ⌃
No ingredients available
Caffeine Content ⌃
No caffeine content available
Tasting Notes ⌃
No tasting notes available

Brewing Instructions

Tea Quantity

Tea Quantity

Use 1 tea bag per cup for the best results

Temperature

Temperature

Heat water to 95°C (100°C) for the perfect brew.

Water Amount

Water Amount

Add 200ml of water for each tea bag.

Brewing Time

Brewing Time

Steep the tea bag for 3-5 minutes to achieve the ideal flavor.

Basilur Story

The Story Of Basilur

Basilur Tea was founded by Dr. Gamini Abeywickrama, an individual with decades of experience in producing and exporting the finest quality Ceylon tea. Dr. Gamini wanted to give the entire world the gift of Ceylon tea. However, he wanted to go about this in a special way. He wanted tea to become more than just a beverage. He wanted tea to become an experience.

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The Perfect Gift For Any Occasion

We believe that the experience of drinking tea should be an everyday celebration and a joyous affair, which brings family and friends together. Each of our products depicts this idea of celebration, joy, and togetherness. We offer a vast range of teas for every occasion, every season of the year, and every personal celebration. From deep dark brews to teas similar to the characteristics of fine champagne, the endless varieties are nature’s most precious gifts!

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