BASILUR TEA - ISLAND OF TEA ASSORTED 5 TYPES

BASILUR TEA - ISLAND OF TEA ASSORTED 5 TYPES

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Basilur’s Island of Tea pays tribute to Sri Lanka’s most significant tea growing regions. Each Tea personifies its region, the taste and aroma are the results of its soil and climatic conditions. This assorted pack of world’s finest teas is ideal to be enjoyed throughout the day, with a tea for every mood, desire and time of day. A perfect breakfast tea, a smooth and calming Green tea, a light afternoon brew, and a pick me up for any time of day. A luxurious collection of world’s finest teas presented in one ideal pack to celebrate every moment.

Ingredients
No ingredients available
Caffeine Content
No caffeine content available
Tasting Notes
No tasting notes available

Brewing Instructions

Tea Quantity

Tea Quantity

Use 1 tea bag per cup for the best results

Temperature

Temperature

Heat water to 95°C (100°C) for the perfect brew.

Water Amount

Water Amount

Add 200ml of water for each tea bag.

Brewing Time

Brewing Time

Steep the tea bag for 3-5 minutes to achieve the ideal flavor.

Basilur Story

The Story Of Basilur

Basilur Tea was founded by Dr. Gamini Abeywickrama, an individual with decades of experience in producing and exporting the finest quality Ceylon tea. Dr. Gamini wanted to give the entire world the gift of Ceylon tea. However, he wanted to go about this in a special way. He wanted tea to become more than just a beverage. He wanted tea to become an experience.

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