Vintage Blossoms - 40 Enveloped Tea Bags - 4 Flavours
Vintage Blossoms - 40 Enveloped Tea Bags - 4 Flavours
Vintage Blossoms - 40 Enveloped Tea Bags - 4 Flavours
Vintage Blossoms - 40 Enveloped Tea Bags - 4 Flavours

Vintage Blossoms - 40 Enveloped Tea Bags - 4 Flavours

Regular price Dhs. 48.88 Save Dhs. -48.88
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Only 124 items in stock!

Bloomed yet never to be wilted! You may spread the sunshine and warmth with these everlasting blossoms. The Vintage Blossoms from Basilur are to signify the most awaited & cherished blooming seasons of the year. It's a sweet yet aromatic floral dream concealed within a sip of delicious Ceylon tea. Enjoy!

The variety package contains 40 tea bags (4*10), each individually wrapped in recyclable envelopes to maintain freshness, preserve great taste, and retain antioxidant goodness. These 40 envelopes are then elegantly packed in a beautifully designed box, making it an ideal gift for yourself or someone special.

Medium Caffeine and Gluten-Free

Ingredients
Jasmine Dream: pure ceylon black tea with natural jasmine flavor Passion Tropica: pure ceylon green tea with chamomile flower, stevia, and natural passionfruit flavor Flora Calm: pure ceylon green tea with strawberry leaves, lavender flower, stevia, and natural lavender and orange flavors Rose Breeze: pure ceylon green tea with hibiscus flower, peppermint, stevia, rose flower, and natural rose flavor
Caffeine Content
No caffeine content available
Tasting Notes
No tasting notes available

Brewing Instructions

Tea Quantity

Tea Quantity

Use 1 tea bag per cup for the best results

Temperature

Temperature

Heat water to 95°C (100°C) for the perfect brew.

Water Amount

Water Amount

Add 200ml of water for each tea bag.

Brewing Time

Brewing Time

Steep the tea bag for 3-5 minutes to achieve the ideal flavor.

Basilur Story

The Story Of Basilur

Basilur Tea was founded by Dr. Gamini Abeywickrama, an individual with decades of experience in producing and exporting the finest quality Ceylon tea. Dr. Gamini wanted to give the entire world the gift of Ceylon tea. However, he wanted to go about this in a special way. He wanted tea to become more than just a beverage. He wanted tea to become an experience.

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