BASILUR TEA - SPECIALTY CLASSICS - ENGLISH BREAKFAST 100ST
BASILUR TEA - SPECIALTY CLASSICS - ENGLISH BREAKFAST 100ST
BASILUR TEA - SPECIALTY CLASSICS - ENGLISH BREAKFAST 100ST
BASILUR TEA - SPECIALTY CLASSICS - ENGLISH BREAKFAST 100ST

BASILUR TEA - SPECIALTY CLASSICS - ENGLISH BREAKFAST 100ST

Regular price Dhs. 42.00 Save Dhs. -42.00
/
Tax included. Shipping calculated at checkout.

Only 41 items in stock!

Basilur English Breakfast is a tradition which is being carried forward to reminisce the delightful English meal and the glorious Victorian era. English Breakfast made out of pure Ceylon tea is a celebration of English charm together with the historic taste of finest teas on earth.

Our English Breakfast tea is a full-bodied, robust and rich black tea blended to go well with milk and sugar, in a style traditionally associated with a hearty full English breakfast. 

Indulge in the exquisite taste of our tea, presented in a beautifully designed Basilur package that perfectly reflects the premium quality within. Each tea bag is carefully packed into a recyclable foil envelop for convenience, ensuring that the freshness, flavor, and antioxidant goodness are preserved for your enjoyment.

Ingredients
No ingredients available
Caffeine Content
No caffeine content available
Tasting Notes
No tasting notes available

Brewing Instructions

Tea Quantity

Tea Quantity

Use 1 tea bag per cup for the best results

Temperature

Temperature

Heat water to 95°C (100°C) for the perfect brew.

Water Amount

Water Amount

Add 200ml of water for each tea bag.

Brewing Time

Brewing Time

Steep the tea bag for 3-5 minutes to achieve the ideal flavor.

Basilur Story

The Story Of Basilur

Basilur Tea was founded by Dr. Gamini Abeywickrama, an individual with decades of experience in producing and exporting the finest quality Ceylon tea. Dr. Gamini wanted to give the entire world the gift of Ceylon tea. However, he wanted to go about this in a special way. He wanted tea to become more than just a beverage. He wanted tea to become an experience.

Read More
Image